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A Palestinian woman Dalal al-Bardawil, 53, prepares "Samaqia", traditional meal of Gazans, to sell it for customers, at her own kitchen in Gaza city on March 14, 2018. Samaqia consists of "meat, onions, flour, spices, olive oil, cicla, sumach and Red tahini". Palestinians in Gaza strip deliver Samaqia dishes in weddings and holidays. Photo by Mahmoud Ajour